FOOD SAFETY AND QUALITY SERVICES

FSC Services specialises in the development of quality and food safety plans plus applied software. Helping organisations to successfully implement BRC, IFSF, FSSC 22000, HACCP and other certifications. Besides, we also offer technical consultancy in food engineering and nutrition.

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Why Choose FSC as Your Food Safety Partner

Food Safety Implementation

We support you in the certification of your management system and processes. We do this by offering you the theoretical and practical solution. Co-operation and involvement are key principles in this process.

Process technical solutions

In order to improve your process and the organoleptic characteristics of the product, we can do research and find solutions to improve your process.

Food Safety Training

Food Solutions Chakir carry out employee training plan, hygiene plan, cleaning and disinfection plan, allergen plan and preparation for food audits. It can be carried out on site in your working environment.

Safe Food and Quality, Guaranteed

Whether you are a small start-up or an established organization, food safety audits, inspections, and regulations are time consuming and challenging. Let FSC food safety and quality professionals help you navigate the multitude of regulatory, industry and customer requirements necessary to achieve and maintain your certifications.

Labelling and data sheets

” We offer advice on the preparation and design of labels and technical data sheets for your food products. Companies are not only obliged to ensure food safety, but also to label each item correctly. Labelling must comply with the European Union Regulation 1169/2011, “on the provision of food information to consumers”.

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